Black Chaunsa
Black Chaunsa is preserved as a named selection, with its own research record.
About this name
This record preserves a local name and its context. A complete tasting guide and cultivar photograph have not yet been added.
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Names, history & sources
Recorded names
A shared name does not by itself establish an identical cultivar. Place, language and source matter.
- Black Chaunsa
Pakistan
- Kala Chaunsa
Pakistan
- Black Chaunsa / Kala Chaunsa
Names used for the separately recorded late selection.
A name for the late fruit bowl
Documented name: the history of the first tree remains unresolved.
Punjab’s agricultural reference records Kala Chaunsa separately from SB and Sufaid Chaunsa. The Multan sensory study likewise tests Black Chaunsa (Late) beside Samar Bahisht. Those distinctions matter when choosing fruit; the colour word is a cultivar name, not a promise of black skin. The first naming event remains unresolved in these sources.
Read the full storyPlaces in this record
Country associations alone do not establish botanical origin.
- Pakistan
Catalogue association
A separately named late Chaunsa selection, studied alongside Samar Bahisht Chaunsa. Its name is not a rule that every ripe fruit has black skin.
- Pakistan; studied in the Multan region
A place in the story
Setting of “A name for the late fruit bowl”. Read the story for its evidence and qualifications.
Harvest calendars by growing place. These regional calendars do not specify this cultivar’s exact season.