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Canonical human page: [La Paz: A cultivar with a processing chapter — Mango Rankings](https://mangoranking.com/stories/regional-la-paz).

Description: La Paz’s record reaches beyond the fruit stall.

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[All origin stories](https://mangoranking.com/stories.md)

# A cultivar with a processing chapter

La Paz’s record reaches beyond the fruit stall.

La Paz — Cuba

A name on the map

A 1995 study evaluated ten mango cultivars for pulp processing. La Paz was among those with suitable yield and sensory qualities. This gives the name a documented food-processing role, although its first tree and naming story remain unresolved.

## The names it answers to

**La Paz**

Named cultivar in the 1995 Cuban pulp-processing comparison. No verified alternate name is supplied here.

## Where the story comes from

- [Piñera et al., evaluation of mango cultivars for pulp processing (1995), AGRIS record](https://agris.fao.org/search/es/records/64735b6908fd68d54602796d)

- [Cuba Ministry of Agriculture, Resolution 421 of 2019: commercial varieties (transcription)](https://www.cibercuba.com/s/gacetaoficial/resolucion-421-de-2019-de-ministerio-de-la-agricultura)

[Explore La Paz](https://mangoranking.com/mango/regional-la-paz.md)

[Save your discoveries in your passport](https://mangoranking.com/passport.md)